Step 1 Heat a large, heavy-based pan. Add the oil and then add the onions, celery, carrots, thyme, bay leaves and cook over a medium heat for about 10 minutes until the vegetables have softened and taken on a little colour, stirring occasionally. Step 2 Add the minced beef to the pan and cook until…

Step 1 Preheat the oven to 180°C/350°F/Gas 4. Heat a casserole dish, add the oil, then tip in the bacon and cook for 3-4 minutes until sizzling. Increase the heat and add the beef and cook for another 6-8 minutes until browned. Remove all the meat with a slotted spoon and add the onions, carrots…

Step 1 Butter a 1½ litre (2 ½ pint) pudding basin or Pyrex bowl and line the base with a disc of non-stick parchment paper. To make the suet pastry, place the suet in a bowl, sieve over the flour and turmeric, then mix gently. Season lightly and then add the water, a little at…