STEP 1 Finely dice the shallot, garlic and sweat in a pan with a little oil and a pinch of salt. Once soft allow to cool. STEP 2 Next de-sinew the lamb kidneys (you can get your butcher to do this) and dice into small pieces then mix with the beef and pork mince. STEP…

STEP 1 Make the roasted rice powder by dry toasting the uncooked rice in a heavy based pan over a medium heat. Continually move the rice so that the grains turn a deep golden brown and smell toasty and nutty, for around 5 mins. Transfer to a granite mortar and pestle, then grind into a…

STEP 1 Potato Cakes: Place the potatoes in a large pot. Cover with water. Season, bring to the boil, then simmer until potatoes are cooked. STEP 2 Drain well, then mash really well with the milk, cream and butter. Whip in the scallions, season well. STEP 3 Divide the mixture into four and shape into four…

STEP 1 Heat the grill/pan to maximum, a cast iron ridged pan gives excellent results. STEP 2 Place the steaks in a shallow dish, and place the prepared vegetables in a bowl. STEP 3 Mix together the oil, salt, black pepper and balsamic vinegar. Pour half the mixture over the steaks and the remainder over…

STEP 1 Preheat the oven to Gas Mark 4, 180°C (350°F). STEP 2 To cook the potatoes: Put the potatoes, milk, cream, garlic, nutmeg and a little salt and pepper in a large saucepan and bring to the boil. Reduce the heat and simmer for 3 minutes, stirring regularly. Remove from the heat and transfer…

STEP 1 Mix the coriander, smoked paprika, lime zest and pepper together in a small bowl. STEP 2 Brush the steaks with a little of the oil then rub the spice mixture all over the steaks and set aside while you prepare the vegetables. STEP 3 When you are ready to cook the steaks season…

STEP 1 Heat the pan or barbecue until really hot. STEP 2 Make sure the steak is at room temperature. Drizzle a little olive oil over the steak and season with salt and black pepper just before placing it on the hot pan or barbecue. STEP 3 Cook for two minutes, then turn and cook…

STEP 1 Preheat the oven to Gas mark 4, 180ºC (350ºF). STEP 2 Cut the cherry tomatoes into four portions of three and place in a small roasting tin. Drizzle over a little olive oil and season to taste. Roast for 12-15 minutes until they are lightly charred. STEP 3 To make the purée, bring…

STEP 1 Season the steaks with a little salt and black pepper. STEP 2 Heat the pan or barbecue. Cook the steaks for 3-6 minutes on each side, depending on how you like them cooked. Allow to rest for a few minutes before serving. STEP 3 While the steaks are cooking, mix together the salsa ingredients….