Step 1 To make the gravy, melt half the butter in a large frying pan and add the onions and sugar, then cook over a medium heat for 20-30 minutes until caramelised, stirring occasionally. Pour in the wine and allow to bubble down and then simmer until it has almost disappeared. Stir in the flour…

Step 1 Heat a large, heavy-based pan. Add the oil and sauté the pancetta or bacon for a minute or two until it has begun to crisp and release some of its fat. Add the onion, carrot, celery, garlic, thyme and bay leaf. Cook for 8-10 minutes until the vegetables have softened and taken on…